Serving Northern Utah and SOuthern Idaho

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Your Local Butcher

Professionally Educated & Trained

The Johnson Brothers (Wyatt & Waylon) attended Bridgerland Technical College in Logan, Utah, where they were educated in harvesting and processing under USDA inspection.  Johnson Bros Custom Meats are also proud members of the Northwest Meat Processors Association and contributors to the Butcher Scholarship Foundation formed by the Northwest Meat Processors Association.

Our Processing Team

Our meat processors are highly skilled and trained in the latest and greatest meat processing techniques and methods required for your satisfaction! All online orders are processed and filled within 48 hours and shipped to you via expedited delivery to ensure freshness! Contact Us to place your order today. 



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Johnson Bros Custom Meats LLC

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